Polenta quiche with zucchini and goats cheese (vegetarian, gluten free)
In a time long gone by, before I was forced to give up gluten, I was a girl who loved quiche. There used to be a deli that I drove past on my way to work and once or twice a week I would stop in there...
View ArticleGoing vegan for a week at Loving Hut, Victoria Park
Whenever I am feeling overindulged, a fail safe way of getting my gut and body to recover is for me to eat a plant based vegan diet for a few days. After the incredibleness of our weekend away in...
View ArticlePeach and Cherry Breakfast Bake (gluten free, vegetarian, dairy free)
Eating seasonal fruit and vegetables is easy to do living in Western Australia because the diversity of our state means we can grow a wide variety of our own produce. This year’s cherry crop was a...
View ArticleCirca, Mount Lawley
Reflecting back on last year I have a mixed bag of emotions. It was a roller-coaster experience of opportunity coupled with some of my darkest times in years. I expected 2014 to be a wonderful year of...
View ArticleTop Paddock, Richmond
For our short Christmas trip home to Melbourne we managed to fit in two separate Christmas family celebrations, a friend’s wedding, five days of pre and post wedding celebrations and a spot of...
View ArticleBlogger’s Brunch at The Wolf The Bean The Walnut
For those who work from home or perhaps don’t work at all, it is easy to labour with love in the kitchen preparing all your food from scratch. When I have time to do this myself, I gain great...
View ArticleMay Street Larder, East Fremantle
After graduating from high school I left Adelaide and moved across to Perth to study for my dream career in Vet Science. Being only seventeen at the time, my worldly possessions consisted of a suitcase...
View ArticleThe Picnic Basket, Taroona, Hobart
Earlier this year I locumed as a cat vet for the Hobart Cat Clinic and discovered a humble little café just up the road called The Picnic Basket. For lunch breaks I found it hard to tear myself away...
View ArticleLayup Cafe, Northbridge
Birthdays are meant to be celebrated and it is an incredible surprise to me that this humble blog has just turned four. Four human years converted into food blog years must equate to at least a decade....
View ArticleFeeling my French roots at Swallow Bar, Maylands
My lifestyle is soon to change as I will be moving to working a Monday to Friday week instead of one with weekend shifts. This has both merits and disadvantages in some ways. I will lose my regular...
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